About Bertrand Amaraggi
Bertrand founded GoCoCo to fight against the rise of ultra-processed foods and their negative impact of health. For the past five years, he has been focused on the impact of ultra-processed foods on health, particularly on diabetes, and how the food environment influences our choices.
The problem isn’t us; it’s the food that surrounds us.
When he’s not working on GoCoCo, he plays (poorly) at soccer!
Background
- Founder of GoCoCo
- Background in business and marketing
Bertrand's Latest Posts

12% of U.S. Food Products Contain Dyes Banned in California Schools
California became the first state to ban school cafeterias from serving foods containing six artificial dyes linked to health and behavioral issues in children. But how many U.S. products still contain these additives? We decided to find out 👇
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