Sugar Babies are caramel-coated milk candies, with a soft, chewy texture that sticks around (literally).
Here’s what’s typically in the ingredients list:
So yes — they’re loaded with sugar and ultra-processed additives. That doesn’t mean you can’t enjoy them ever again, but they definitely fall into the “occasional treat” category.
The issue with Sugar Babies — and many candies like them — isn’t just the sugar. It’s the combination of:
These ingredients make the product shelf-stable, addictive, and very hard to stop eating once you start.
It depends on how often you’re eating them. A few pieces now and then? Not a big deal. But like all ultra-processed sweets, they should be treated as occasional indulgences, not everyday snacks.
And if you’re trying to build healthier habits or avoid blood sugar spikes, there are better choices out there — or at least better ways to enjoy sweet things without overdoing it.
Most candy brands won’t tell you they’re ultra-processed — and many people don’t realize how much added sugar or low-quality fats are hidden in some snacks.
That’s why we created GoCoCo. With just a scan, you can:
Looking for better-for-you alternatives that still satisfy your sweet tooth?
Here are a few ideas:
🥄 Portion tip: Stick to a few bites or a small handful — not the whole box.
Sugar Babies candy is exactly what it says on the box — sugar, sugar, and more sugar. If you love them, enjoy them occasionally. But if you want to snack smarter without giving up sweet things, GoCoCo helps you scan, compare, and build better habits that actually stick.