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Healthy Eating for Diabetics
Diabetic Muffin Recipes: Sweet Treats to Enjoy Occasionally
Written by
Laura Guinovart Martín
on
May 29, 2025
Muffins may be sweet and satisfying, but they’re still desserts—even the “diabetic-friendly” ones. This article shares a few balanced muffin recipes while reinforcing the importance of treating them as occasional indulgences, not everyday foods.
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Pizza for Diabetics: Smart Choices for a Balanced Life
Written by
Laura Guinovart Martín
on
May 28, 2025
Can someone with diabetes eat pizza? Yes, they can. This article explains how pizza can be part of a balanced diet, what to consider when eating it, and how daily habits matter more than the occasional slice.
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Best Granola for Diabetics: How to Choose a Satisfying and Smart Option
Written by
Laura Guinovart Martín
on
May 27, 2025
Granola can be a smart snack or breakfast for people with diabetes when chosen wisely. This article explores what to look for, what to avoid, and how to enjoy it in a balanced way.
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Easy and Healthy Side Dishes for Diabetics
Written by
Laura Guinovart Martín
on
May 25, 2025
Choosing side dishes as a diabetic doesn’t mean sacrificing flavor. This guide offers simple, nutritious sides made with everyday ingredients to help round out any meal with ease.
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Are Balsamic Carrots Good for Diabetics? A Practical Guide
Written by
Laura Guinovart Martín
on
May 24, 2025
Balsamic carrots can be naturally sweet, which raises questions for people with diabetes. This article explores when they can work as part of a balanced meal and what to watch for during prep and serving.
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Are Chickpeas Good for Diabetics? A Simple Guide to Benefits and Ways to Enjoy Them
Written by
Laura Guinovart Martín
on
May 23, 2025
Chickpeas are a diabetes-friendly legume rich in complex carbohydrates, fiber, and plant-based protein. This article explores why chickpeas are a smart choice for people with type 2 diabetes and how to enjoy them in everyday meals and snacks.
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Are Boiled Eggs Good for Diabetics? A Simple, Satisfying Snack That Fits”
Written by
Laura Guinovart Martín
on
May 22, 2025
Boiled eggs are a practical, blood sugar-friendly food choice for people with diabetes.They’re rich in protein, easy to prepare, and fit well into meals or snacks.Learn how to enjoy them with balance and variety.
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Is Papaya Good for Diabetics? What You Need to Know
Written by
Laura Guinovart Martín
on
May 21, 2025
Papaya is sweet and tropical, but can it fit into a diabetes-friendly diet? This article explains how papaya affects blood sugar, how much is safe to eat, and how to enjoy it as part of your daily fruit intake.
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Can Diabetics Eat Pork Chops? A Realistic Look at Red Meat
Written by
Laura Guinovart Martín
on
May 20, 2025
Pork chops can be part of a diabetes-friendly diet when eaten in moderation and paired with vegetables and whole grains. This article breaks down how to prepare and enjoy pork healthfully without compromising your blood sugar goals.
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Is Eggplant Good for Diabetics? A Guide to Adding It to Balanced Meals
Written by
Laura Guinovart Martín
on
May 17, 2025
Eggplant is a smart, satisfying vegetable that fits well into a balanced diet for people with type 2 diabetes. This article explains how it supports meal planning, offers healthy ways to cook it, and shares easy recipe ideas.
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